PRODUCTS

Maca Flour

Possesses some medicinal properties, helps to the nervous system especially the memory. This Peruvian root is a great energizante and hormonal regulator.

Red and Black Maca

Maca is a wonderful source of natural vital nutrients. The synergy of so many amino acids, vitamins, and minerals in their natural states may increase the assimilation, absorption, and use of them by the body, proving to be a multi-vitamin naturally

Gelatinized Maca Flour

The gelatinized maca is easily assimilated by the body than other types of maca.

Gelatinization is a special cooking process.

Quinoa

Presents an exceptional quality in the protein for its high content of amino acids essential protruding lysine, a basic nutrient for the development of the neurological system(100% fat-free protein).

PRODUCT PRESENTATION

Cacao Powder

Is used in the industry chocolate as an intermediate step for the production of jams of chocolate, products to smear (Nocilla, Nutella, siropes of chocolate, etc).

Cacao Beans

Lowers blood pressure, LDL "bad" cholesterol and have stimulant properties that promote good humor and antioxidants that prevent aging.

Kiwicha

Grain amaranth has a content of calcium, phosphorus, iron, potassium, zinc, vitamin E and vitamin B complex Its fiber compared with wheat and other cereals, is very fine and soft.